World Kitchen
Sensational New York Cheesecake
There is only one size for this iconic cheesecake – big! It keeps well but I guarantee it won’t last long. It’s best to make this cheesecake the day before you intend to serve it and make no mistake, it’s well worth the effort.
Serves 10-12
New York City
Sensational Potato and Rosemary Tortilla
The Italians call it frittata, the Spanish call it tortilla. Whatever name you give it, this gutsy omelette is perfect for almost any occasion.
Soft Chilli Chicken Tacos
The theme is "Mexican Fiesta", with lots of small dishes of condiments to complement our soft, spicy chicken taco's.
Spanish Baked Chicken with Garlic and Lemon
With its sherry and paprika, this chicken has true Spanish flavour. For the herbs, I like to use a mixture of rosemary, thyme and mint.
