Nici Wickes
Red Curry Paste
You can buy red curry paste from the supermarket but you'll get a much more flavoursome result if you make your own. You can adjust the heat of the paste by increasing or reducing the number of chillies.
Rice and Peas
This is a most common accompaniment to lots of Jamaican meals. The "peas" are actually small red beans.
Roast Chicken Breast with Sun-Dried Tomato and Pesto Stuffing
When ripe tomatoes are dried their flavour intensifies, making them perfect for adding flavour to chicken.
Roast Chicken with Spinach, Lemon & Mint Stuffing
By stuffing the chicken under the skin, as well as in the cavity, this roast chicken is deliciously moist and the lemon, spinach and mint flavours impart a wonderful fresh spring flavour to this roast dinner.
Serves 4-6
