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Butterflied Balinese-Style Baked Chicken
Oven roasting a butterflied whole chicken is a fabulous and fast way to cook chicken. With these zingy Balinese-inspired flavours it’s a tasty crowd pleaser for lunch or dinner.
Serves 4-6
Roast Chicken with Spinach, Lemon & Mint Stuffing
By stuffing the chicken under the skin, as well as in the cavity, this roast chicken is deliciously moist and the lemon, spinach and mint flavours impart a wonderful fresh spring flavour to this roast dinner.
Serves 4-6
2 recipes