Simple Satay Turkey Mini Drums
Ingredients
8 Turkey Premium Mini Drums
2 teaspoons sesame oil
1 teaspoon crushed garlic
1 teaspoon grated fresh ginger
½ small onion, finally diced
2 tablespoons soy sauce
2 tablespoons peanut butter
2 tablespoons lime juice
Coriander leaves to garnish
Method
Combine oil, garlic, ginger, onion, soy sauce, peanut butter and lime juice in a large bowl and toss with turkey drumsticks. Cover and chill for 1-4 hours.
Line a shallow roasting tray with cooking paper and arrange drums in a single layer. Bake at 170C for 40-50 minutes until golden and cooked through.
Tip: serve with a scatter of fresh coriander leaves.
*or use ½ cup pre-made satay sauce, 2 tablespoons soy sauce and a squeeze of fresh lime.
Categories
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