Red Cabbage Braise
Description
This is a delicious winter dish to serve with roast meats.
Method
Place cabbage, oil and onion in a large heavy based saucepan and stir fry for 3-4 minutes.
Add vinegar and sugar and stir until sugar has dissolved.
Add sultanas and apples.
Cover tightly and simmer for 30 minutes, stirring occasionally.
Serve hot.