World Kitchen
Buffalo Drums with Blue Cheese Dressing
This is my version of the famed buffalo wing recipe – hot and spicy with a cooling, tasty blue cheese dressing. Here I use drumsticks and roast them instead of frying, and I swear they are better, as well as being more healthy!
New York City
Butterflied Citrus and Rosemary Roasted Chicken
This is delicious served with Potato Gratin and lightly steamed asparagus or green beans.
Caramelised Apple Tarts
This is a simplified version of Tarte Tatin - a caramelised upside-down apple tart made famous by the Tatin sisters from south of the Loire. You can prepare most of this version beforehand, which makes for easy entertaining.