Braised Dishes
AYAM PERCIK – Spicy Barbequed Chicken
This beautifully seasoned chicken is very popular and sold at roadside food stalls all over the state of Kelantan. A great recipe for the BBQ or for the indoor kitchen!
Malaysia - Kota Bharu
Braised Sausages, Leeks, Pumpkin and Potato
Choose your favourite sausage for this dish. We ate sausages at least once a fortnight when I was growing up, and Dad’s and my favourite was always the traditional Peach pork sausage. Now we are spoilt for choice with all manner of sausages. One I really like is the large European-style veal sausage with very little fat. Be sure to brown them before braising.
Chicken Thighs with Homemade Teriyaki Sauce
Teriyaki sauce is easy to make at home and tastes more delicious than store bought! This dish is perfect served hot or cold.
Chicken with Creamy Mushroom Sauce
Creme fraiche gives this simple-to-prepare dish a sophisticated flavour - delicious and oh so elegant!
