Recipes for Category

Vegetarian

Tomato Couscous Salad

Tomato Couscous Salad

Recipe by: Pip Duncan | Publication: vegetables.co.nz

A great any-season salad that is quick and easy to make.

 
Tomato Pesto Flat Pies

Tomato Pesto Flat Pies

Recipe by: Pip Duncan | Publication: vegetables.co.nz

The ultimate easy and delicious pie. Use small tomatoes and cut into smaller squares and serve as a nibble or snack. Served with a leafy salad, these pies are a very quick meal.

 
Tomato Salsa

Tomato Salsa

Recipe by: Pip Duncan | Publication: vegetables.co.nz

This quick and easy salsa can be served with barbecued meat, corn chips, cheese and crackers, and fish and chips.

Makes 1 cup.

 
Tzatziki

Tzatziki

Recipe by: Nici Wickes | Publication: World Kitchen

A cooling yoghurt, cucumber and mint sauce.

Greece - Crete

 
Vegetable Kebabs

Vegetable Kebabs

Recipe by: Pip Duncan | Publication: vegetables.co.nz

Kebabs are a great way of presenting several different vegetables. Be generous with the amount on each kebab. If using bamboo kebab sticks, soak them in water for about 30 minutes before threading with the vegetables.

 
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