Chicken
Smoked Chicken with Leeks
This is a perfect dish for preparing ahead as a main luncheon course, served with crusty bread and wine, or as part of a buffet-style meal. Leeks are braised, allow to cool and the smothered with a tangy mixture of smoked chicken, baby spinach leaves and sautéed sweet red peppers. The pine nuts and raisins give the dish interesting texture.
Soft Chilli Chicken Tacos
The theme is "Mexican Fiesta", with lots of small dishes of condiments to complement our soft, spicy chicken taco's.
Spanish Baked Chicken with Garlic and Lemon
With its sherry and paprika, this chicken has true Spanish flavour. For the herbs, I like to use a mixture of rosemary, thyme and mint.
Spicy Baked Chicken
I love these chicken pieces infused with tasty Thai flavours. You can also use chicken nibbles to make delicious party snacks. Serve hot or cold.
