Recipes for Category

Baking

Apple Walnut Cake

Apple Walnut Cake

A layered cake, with moist apple in the middle.  Be careful not to burn the sugar and walnuts on the top of the cake.  You may need to cover the top of the cake, at the end of baking, with baking paper to prevent the topping burning.

 
Apricot & Almond Energy Slice

Apricot & Almond Energy Slice

Recipe by: Chelsea Sugar | Publication: www.chelsea.co.nz

Great for lunch boxes and snacks, this slice is made using Chelsea LoGiCane Low Gi sugar, giving slow release energy.

Recipe courtesy of Food in a Minute.

 
Apricot Chocolate Wanut Fudge

Apricot Chocolate Wanut Fudge

Recipe by: Trudi Nelson | Publication: Fresh in the Kitchen

For more recipes by Trudi Nelson, go to www.freshinthekitchen.co.nz

 
Bacon-Breast and Cheesy-Herbs

Bacon-Breast and Cheesy-Herbs

Recipe by: Xandra Maltbie

This is my own take on a stuffed chicken with bacon. It is moist, delicious, and packed with flavor! It is a little bit of work to make, but it is very inexpensive for the quality of the meal.

Also if you end up with leftover cream cheese mixture, you can very lightly spread some over the top of the stuffed breasts and it crisps up very nicely over the bacon.

 
Bailey's Truffles

Bailey's Truffles

Recipe by: Trudi Nelson | Publication: Fresh in the Kitchen

For more recipes by Trudi Nelson, go to www.freshinthekitchen.co.nz

 
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