Nici Wickes

Caramelised Apple Tarts

This is a simplified version of Tarte Tatin - a caramelised upside-down apple tart made famous by the Tatin sisters from south of the Loire.  You can prepare most of this version beforehand, which makes for easy entertaining.

Caribbean Black Cakes

This recipe is a version of the black cakes so loved in Trinidad for special occasions – packed full of dried fruit and rum, it’s a winner.

Makes 12 muffin sized cakes

Trinidad

Chargrilled Chicken with Green Olive and Orange Salsa

Fast and fabulous, these chicken breasts will spice up any barbecue.

Chargrilled Chilli Chicken

This can be prepared ahead of time and served either hot or cold - it's ideal for a crowd.  The chicken is pretty spicy but, served alongside a cooling salad or salsa, it's just right.

Chicken and Mushroom Rice Balls

These delicious little morsels make fantastic tapas. They are a bit time-consuming to make but are just the thing to impress guests.